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Pistachio Elixir

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Velvety pistachio cocktail with citrus and herbal notes

Pistachio Elixir

AI Cocktail Info

Serving : 1 cocktail

ABV
17%*
Calories
292*
Net Carbs
16g*
AI Request:Create a cocktail that really brings out the flavour of pistachios!
*Estimated by AI - may vary

Instructions

Description: The Pistachio Elixir is a velvety cocktail that highlights the rich and nutty essence of pistachios, balanced with a hint of citrus and herbal notes. This drink delivers a sophisticated and creamy experience, perfect for those who appreciate the elegance of pistachios in a glass. Ingredients: - 1.5 oz pistachio-infused vodka - 0.5 oz white crème de cacao - 0.75 oz fresh lemon juice - 0.5 oz honey syrup (1:1 honey to water) - 0.5 oz heavy cream - 2 dashes of orange bitters - 1 egg white (optional, for added frothiness) - Crushed pistachios for rim - Lemon zest for garnish Instructions: 1. Begin by rimming a chilled coupe glass with honey and then dip it into crushed pistachios. 2. In a shaker, combine the pistachio-infused vodka, white crème de cacao, fresh lemon juice, honey syrup, heavy cream, orange bitters, and egg white (if using). 3. Dry shake (without ice) vigorously for about 15 seconds to emulsify the ingredients. 4. Add ice to the shaker and shake again until well-chilled. 5. Double strain into the prepared coupe glass to achieve a silky texture. 6. Garnish with a twist of lemon zest on top and a few whole pistachios for visual appeal. Glass: Coupe glass

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