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Pistachio Martini

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Created By: @BarGPT

Creamy and nutty martini with homemade pistachio syrup

Pistachio Martini

AI Cocktail Info

Serving : 1 cocktail

ABV
Unknown*
Calories
Unknown*
Net Carbs
Unknown*
Ingredients:
vodka
pistachio syrup
simple syrup
heavy cream
crushed pistachios
AI Request:pistachio martini
*Estimated by AI - may vary

Instructions

This creamy and nutty martini is a perfect after-dinner drink or a fun cocktail for any occasion. Made with homemade pistachio syrup, it's a unique twist on a classic cocktail. Ingredients: - 2 oz vodka - 1/2 oz pistachio syrup (recipe below) - 1/2 oz simple syrup - 1/2 oz heavy cream - Crushed pistachios (for garnish) Directions: 1. In a shaker filled with ice, combine the vodka, pistachio syrup, simple syrup, and heavy cream. 2. Shake vigorously for about 15 seconds. 3. Strain the mixture into a chilled martini glass. 4. Garnish with crushed pistachios. To make the pistachio syrup: 1. In a small saucepan, bring 1 cup of water and 1 cup of sugar to a boil. 2. Reduce heat and add 1/2 cup of shelled and crushed pistachios. 3. Simmer for 10 minutes, stirring occasionally. 4. Remove from heat and let cool. 5. Strain the mixture through a fine-mesh sieve and discard the solids. 6. Store the syrup in a sealed container in the refrigerator for up to two weeks.
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