Planter's Ember

Name: Planter's Ember
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Smith and Cross Jamaican Rum; 1 oz Wray and Nephew White Overproof Rum; 0.5 oz Amaro Sfumato; 0.25 oz Southern Tier Pumking Coffee and Cream Pumpkin Liqueur; 0.5 oz Brown Sugar Simple Syrup; 2 dashes Blackstrap Bitters; 1 dash Mole Bitters; 0.75 oz Lime Juice

Tropical riff on Planter's Punch with smoky elegance

AI Cocktail Info

Serving : 1 cocktail

ABV

27%*

Calories

236*

Net Carbs

13g*

Ingredients:

Smith and Cross Jamaican Rum

Wray and Nephew White Overproof Rum

Amaro Sfumato

Southern Tier Pumking Coffee and Cream Pumpkin Liqueur

Brown Sugar Simple Syrup

Blackstrap Bitters

Mole Bitters

Lime Juice

AI Request:Create a unique, innovative riff on a classic Planter's Punch cocktail featuring equal parts Smith and Cross Jamaican rum and Wray and Nephew white overproof rum including blackstrap bitters. using only a subset of the following ingredients amaro sfumato southern tier pumking coffee and cream pumpkin liqueur bols apricot brandy mole bitters brown sugar simple syrup sloe gin nixta licor de elote anejo tequila powers gold label irish whiskey chocolate bitters overproof rum islay single malt scotch whisky se...

*Estimated by AI - may vary

Instructions

Dive into the depths of tropical nights with this innovative riff on the classic Planter's Punch. The Planter's Ember combines the robust character of Smith and Cross Jamaican Rum and the fiery spirit of Wray and Nephew White Overproof Rum, elevated by the smoky and rich notes of blackstrap bitters. The addition of Amaro Sfumato injects an unexpected, smoky elegance, while the Southern Tier Pumking Coffee and Cream Pumpkin Liqueur contributes a warm, spiced autumnal flourish. This bold concoction is balanced by the smooth sweetness of brown sugar simple syrup and the subtle hint of mole bitters. It’s a drink that invites warmth and intrigue with each sip, perfect for anyone seeking a complex, yet stunningly harmonious cocktail. Ingredients: 1 oz Smith and Cross Jamaican Rum 1 oz Wray and Nephew White Overproof Rum 0.5 oz Amaro Sfumato 0.25 oz Southern Tier Pumking Coffee and Cream Pumpkin Liqueur 0.5 oz Brown Sugar Simple Syrup 2 dashes Blackstrap Bitters 1 dash Mole Bitters 0.75 oz Lime Juice Serve in: Highball glass Instructions: 1. Fill a highball glass with ice. 2. In a shaker, combine Smith and Cross Jamaican Rum, Wray and Nephew White Overproof Rum, Amaro Sfumato, Southern Tier Pumking Coffee and Cream Pumpkin Liqueur, brown sugar simple syrup, lime juice, blackstrap bitters, and mole bitters. 3. Shake well until chilled. 4. Strain into the prepared highball glass. 5. Garnish with a brandied cherry and a lime wheel for a touch of elegance. Enjoy your journey through tropical embers!

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