Prairie Whisper

Name: Prairie Whisper
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Wild Turkey 101; 1 oz Cocchi Americano; 0.5 oz Velvet Falernum; 2 dashes Smoked Sea Salt Bitters; 2 dashes Roasted Carrot Bitters; Top off Ginger Beer; null Garnish: Brandied Cherry and a light sprinkle of Tajin Seasoning

Innovative low-alcohol cocktail with complex flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

18%*

Calories

180*

Net Carbs

6g*

Ingredients:

Wild Turkey 101

Cocchi Americano

Velvet Falernum

Smoked Sea Salt Bitters

Roasted Carrot Bitters

Ginger Beer

Garnish: Brandied Cherry and a light sprinkle of Tajin Seasoning

AI Request:Create a modern, innovative, complex, low alcohol cocktail including Wild turkey 101, ginger beer and cocchi americano without elderflower liqueur. using only a subset of the following ingredients campari chocolate bitters velvet falernum cynar amaro smoked sea salt bitters luxardo maraschino liqueur anejo tequila tajin seasoning caramel liqueur brandied cherry honey syrup cardamom bitters creme de banana silver tequila fernet-branca strega liqueur black lemon bitters islay single malt scotch whisky aged ...

*Estimated by AI - may vary

Instructions

Description: The Prairie Whisper is a modern, innovative, and complex low-alcohol cocktail that tantalizes your taste buds with a delicate balance of flavors. By incorporating Wild Turkey 101, ginger beer, and Cocchi Americano, this drink intertwines the spicy warmth of bourbon with the refreshing and floral notes of Cocchi Americano and the zing of ginger beer. The Velvet Falernum adds a hint of tropical sweetness, while the Smoked Sea Salt Bitters and Roasted Carrot Bitters introduce layers of smoky and earthy complexity, transforming this cocktail into an unforgettable sensory experience. Ingredients: - 1 oz Wild Turkey 101 - 1 oz Cocchi Americano - 0.5 oz Velvet Falernum - 2 dashes Smoked Sea Salt Bitters - 2 dashes Roasted Carrot Bitters - Top off with Ginger Beer - Garnish: Brandied Cherry and a light sprinkle of Tajin Seasoning Instructions: 1. Fill a highball glass with ice. 2. Add the Wild Turkey 101, Cocchi Americano, and Velvet Falernum into the glass. 3. Add the Smoked Sea Salt Bitters and Roasted Carrot Bitters. 4. Top off with ginger beer. 5. Stir gently to combine. 6. Garnish with a brandied cherry and a light sprinkle of Tajin seasoning on top. Serve in: Highball glass

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