Provocative Bacon Infusion

Name: Provocative Bacon Infusion
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 ounces bourbon; 1 ounce vermouth; 1 strip bacon; 1 teaspoon maple syrup; Dash bitters; undefined ice cubes

Bourbon and vermouth cocktail with smoky bacon flavor

AI Cocktail Info

Serving : 1 cocktail

ABV

Varies depending on the specific bourbon used*

Calories

Approximately 230 calories*

Net Carbs

Approximately 4 grams of net carbs*

Ingredients:

AI Request:a provocative cocktail with bourbon and vermouth with bacon

*Estimated by AI - may vary

Instructions

This tantalizing cocktail combines the rich flavors of bourbon and vermouth with the smoky goodness of bacon. The result is a drink that will awaken your taste buds and leave you craving for more. The infusion process ensures that every sip delivers a perfectly balanced combination of sweet, savory, and smoky notes. Ingredients: - 2 ounces of bourbon - 1 ounce of vermouth - 1 strip of crispy bacon - 1 teaspoon of maple syrup - Dash of bitters - Ice cubes Instructions: 1. Start by infusing the bourbon with bacon. Cook the strip of bacon until it becomes crispy. Let it cool and then place it into a glass jar with the bourbon. Seal the jar and let it sit for at least 24 hours, allowing the flavors to meld together. 2. Once the infusion is ready, remove the bacon and discard it. 3. In a mixing glass, combine the infused bourbon, vermouth, maple syrup, and a dash of bitters. 4. Fill the mixing glass with ice cubes and stir gently for about 30 seconds to chill the drink. 5. Strain the cocktail into a chilled glass. 6. Garnish with a small piece of crispy bacon, if desired. 7. Serve immediately and enjoy the enticing flavors of this provocative bacon infusion. Note: For a smokier taste, you can also add a few drops of liquid smoke to the infusion while it sits. Adjust the amount of maple syrup according to your preferred level of sweetness.

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