Pueblan Sunset

Name: Pueblan Sunset
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz Reposado Tequila; 0.5 oz Bosscal Damiana Mezcal; 0.5 oz Xtabentún; 0.75 oz Pineapple Amaro; 0.75 oz Lime Juice; 2 dashes Habanero Lime Bitters

Mexican spirits and tropical flavors in a vibrant cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

180*

Net Carbs

9g*

Ingredients:

Reposado Tequila

Bosscal Damiana Mezcal

Xtabentún

Pineapple Amaro

Lime Juice

Habanero Lime Bitters

AI Request:Create a unique, complex, innovative cocktail featuring reposado tequila including bosscal Damiana mezcal, xtabentun, pineapple amaro, lime juice, and habanero lime bitters. using only a subset of the following ingredients black lemon bitters strega liqueur cynar amaro xtabentún chambord raspberry liqueur chocolate bitters ginger beer laird's bottled in bond apple brandy tajin seasoning fernet-branca campari plantation 5 year rum worcestershire sauce elderflower liqueur cinnamon bourbon kraken dark spiced...

*Estimated by AI - may vary

Instructions

#### Description: A harmonious blend of Mexican spirits and tropical flavors, the Pueblan Sunset will take your taste buds on a journey through the vibrant landscapes of Puebla. This cocktail combines reposado tequila and Damiana mezcal with the unique allure of Xtabentún, accented by pineapple amaro and lime juice. The habanero lime bitters add just the right touch of heat, making it a memorable cocktail experience. #### Ingredients: - 1.5 oz Reposado Tequila - 0.5 oz Bosscal Damiana Mezcal - 0.5 oz Xtabentún - 0.75 oz Pineapple Amaro - 0.75 oz Lime Juice - 2 dashes Habanero Lime Bitters - Tajin seasoning (for rim) #### Garnish: - Pineapple leaf - Lime wheel #### Glassware: - Chilled coupe glass #### Preparation: 1. Rim the edge of a chilled coupe glass with lime and dip it into Tajin seasoning. 2. In a cocktail shaker filled with ice, combine the reposado tequila, Damiana mezcal, Xtabentún, pineapple amaro, and lime juice. 3. Shake vigorously until well-chilled. 4. Strain the mixture into the prepared coupe glass. 5. Add two dashes of habanero lime bitters on top. 6. Garnish with a pineapple leaf and a lime wheel on the rim. Sip and savor the intricate layers of flavors, from the smoky undertones of mezcal to the spicy kick of habanero, all underpinned by the tropical sweetness of pineapple and herbal notes of Xtabentún. Enjoy your journey through the Pueblan Sunset!

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