Rhubarb Reverie

Name: Rhubarb Reverie
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz rhubarbinfused gin; 0.5 oz elderflower liqueur; 0.75 oz lemon juice; 0.5 oz honey syrup 1 part honey 1 part hot water mixed until dissolved; 1 dash rhubarb bitters; to top club soda; rhubarb ribbon and lemon zest for garnish

Refreshing, sophisticated cocktail with rhubarb, gin, elderflower, and lemon.

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

180*

Net Carbs

14g*

Ingredients:

rhubarbinfused gin

elderflower liqueur

lemon juice

honey syrup 1 part honey 1 part hot water mixed until dissolved

rhubarb bitters

club soda

rhubarb ribbon and lemon zest for garnish

AI Request:Rhubarb gin

*Estimated by AI - may vary

Instructions

Description: The Rhubarb Reverie is a refreshing and sophisticated cocktail that perfectly balances the tartness of rhubarb with the botanical notes of gin. A hint of elderflower liqueur adds an aromatic twist, while fresh lemon juice and a touch of honey syrup round out the flavors. This enchanting drink is perfect for garden parties or any elegant gathering. Ingredients: - 2 oz rhubarb-infused gin - 0.5 oz elderflower liqueur - 0.75 oz fresh lemon juice - 0.5 oz honey syrup (1 part honey, 1 part hot water, mixed until dissolved) - 1 dash of rhubarb bitters - Club soda (to top) - Fresh rhubarb ribbon and lemon zest for garnish Instructions: 1. To make rhubarb-infused gin, cut fresh rhubarb into small pieces and place them in a jar with gin. Let it infuse for at least 24 hours, then strain. 2. In a cocktail shaker, combine the rhubarb-infused gin, elderflower liqueur, lemon juice, honey syrup, and rhubarb bitters. Fill the shaker with ice and shake vigorously until well chilled. 3. Strain the mixture into a chilled highball glass filled with ice. 4. Top with a splash of club soda. 5. Garnish with a fresh rhubarb ribbon and a twist of lemon zest. Glass: Highball glass

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