Rosemary Smoked Scotsman

This unique cocktail is a perfect blend of smoky and spicy flavors with a hint of herbaceousness. To make the Rosemary Smoked Scotsman, you will need the following ingredients: - 2 oz Scotch whiskey - 1 oz Ancho Reyes liqueur - 1 sprig of fresh rosemary - Ice - Cocktail shaker - Strainer Instructions: 1. Start by lighting a fresh rosemary sprig on fire and placing it in a glass. Cover the glass with a coaster or a small dish to capture the smoke. 2. In a cocktail shaker, add ice, 2 oz of Scotch whiskey, and 1 oz of Ancho Reyes liqueur. 3. Shake well until the cocktail shaker feels cold to the touch. 4. Remove the coaster or dish from the smoked glass, and strain the cocktail into the glass. 5. Garnish with a fresh rosemary sprig. Sip and enjoy the complex flavors of this unique cocktail creation.