Rosita de Amapola

Name: Rosita de Amapola
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz gin; 1/2 oz lime juice; 1/2 oz rose syrup; 2 dashes orange bitters; for a little heat a small pinch of ground pink peppercorn or a tiny slice of jalapeo; for garnish edible rose petal or dried hibiscus flower; ice cubes

Mexican-inspired cocktail with gin, rose, and spice

AI Cocktail Info

Serving : 1 cocktail

ABV

varies depending on the gin used*

Calories

approximately 150*

Net Carbs

approximately 5 grams*

Ingredients:

a small pinch of ground pink peppercorn or a tiny slice of jalapeo

edible rose petal or dried hibiscus flower

ice cubes

AI Request:mexican cocktail using gin and rose

*Estimated by AI - may vary

Instructions

Description: Rosita de Amapola is a sophisticated and vibrant Mexican-inspired cocktail that boasts a harmonious blend of gin's botanicals with the delicate essence of rose and a hint of spice. This drink is a celebration of floral and citrus notes, paired with a gentle kick of chili to add depth and warmth, invoking the spirit of a Mexican garden at sunset. Ingredients: - 2 oz Gin (preferably a floral gin) - 1/2 oz Fresh lime juice - 1/2 oz Rose syrup - 2 dashes Orange bitters - A small pinch of ground pink peppercorn or a tiny slice of fresh jalapeño (for a little heat) - Edible rose petal or dried hibiscus flower for garnish - Ice cubes Glass: Chilled coupe or martini glass Instructions: 1. Fill a shaker with ice cubes to chill the ingredients well. 2. Pour the gin, fresh lime juice, rose syrup, and orange bitters into the shaker. 3. Add a small pinch of ground pink peppercorn or the fresh jalapeño slice (be careful not to add too much to overpower the drink). 4. Shake vigorously until the outside of the shaker feels cold. 5. Strain the mixture into the chilled coupe or martini glass. 6. Garnish with an edible rose petal or a dried hibiscus flower floating on top. 7. Serve immediately, offering an aromatic and visually stunning cocktail experience. Rosita de Amapola seamlessly weaves together the botanical notes of gin with the enchanting flavors of Mexico, creating a unique and memorable cocktail that is perfect for any celebration or as an elegant end to a meal.

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