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Rum and Macadamia Cocktail

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Tropical rum cocktail with macadamia nut liqueur

Rum and Macadamia Cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV
25%*
Calories
315*
Net Carbs
22g*
Ingredients:
dark rum
white rum
macadamia nut liqueur
peach schnapps
lemon juice
honey orgeat syrup
ice
macadamia nuts
AI Request:Blend of 2 rums, Rum and macadamia cocktail using only a subset of the following ingredients bitters ice peach liqueur lemon twist elderflower liqueur luxardo liquor pimms no.1 bourbon absinthe grapefruit juice egg white overproof rum orange peel ancho reyes chile liqueur aperol orange liqueur peach schnapps cynar white chocolate liqueur orange bitters peychaud's bitters gin lime wedge macadamia nut liqueur honey orgeat syrup orange juice whiskey passoa liqueur cointreau italicus salt vodka sweet vermouth...
*Estimated by AI - may vary

Instructions

Ingredients: - 1 oz dark rum - 1 oz white rum - 1 oz macadamia nut liqueur - 3/4 oz peach schnapps - 1/2 oz lemon juice - 1/4 oz honey orgeat syrup - Ice - Macadamia nuts for garnish Directions: 1. In a cocktail shaker, add the dark rum, white rum, macadamia nut liqueur, peach schnapps, lemon juice, honey orgeat syrup, and ice. 2. Shake until well combined. 3. Strain the mixture into a glass filled with ice. 4. Garnish with macadamia nuts and serve.
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