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Saffron Sunset Bliss

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Exotic saffron cocktail with bold flavors and vibrant layers

Saffron Sunset Bliss

AI Cocktail Info

Serving : 1 cocktail

ABV
22%*
Calories
231*
Net Carbs
10g*
AI Request:Tequila Dark rum Cointreau Absinthe Lime Orgeat Syrup Saffron
*Estimated by AI - may vary

Instructions

Immerse yourself in the depths of an elegant and masterfully crafted cocktail, the Saffron Sunset Bliss. This drink is a symphony of bold flavors and exotic aromas, perfect for those who appreciate the artistry in mixology. It’s a drink that not only tantalizes the taste buds but also captivates the visual senses with its vibrant layers, reminiscent of a breathtaking sunset. **Ingredients:** - 1 1/2 oz Tequila (Preferably blanco for a clean, crisp taste) - 1/2 oz Dark Rum (Aged, to add depth and complexity) - 1/4 oz Cointreau (For a touch of citrus and sweetness) - 1/4 oz Absinthe (To introduce a hint of herbal notes) - 3/4 oz Lime Juice (Freshly squeezed for that essential zesty kick) - 1/2 oz Orgeat Syrup (For a nutty, sweet flavor that balances the cocktail) - A pinch of Saffron (For an exotic aroma and a stunning golden hue) - Ice cubes **Garnish:** - Lime Wheel - Saffron Strands **Glass:** - Coupe Glass **Instructions:** 1. Begin by infusing the tequila with saffron. Add a pinch of saffron to the tequila and let it sit for about an hour, or until the tequila takes on a beautiful golden color and the aroma of saffron. 2. In a shaker, combine the saffron-infused tequila, dark rum, Cointreau, absinthe, lime juice, and orgeat syrup with a handful of ice cubes. 3. Shake vigorously until the outside of the shaker feels cold, approximately 15-20 seconds. 4. Strain into a chilled coupe glass. 5. Garnish with a lime wheel and a few strands of saffron. 6. Serve immediately and watch as the Saffron Sunset Bliss captivates and delights all who experience its unique charm. This cocktail invites you on a journey through flavors and aromas, making it more than just a drink - it's an unforgettable sensory experience. Perfect for special occasions or whenever you wish to indulge in something truly extraordinary.

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