Sailor’s Smoke

Name: Sailor’s Smoke
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz aged dark rum; 1 oz spiced pear liqueur; 0.75 oz lime juice; 0.5 oz cinnamon syrup; 2 dashes angostura bitters; small piece cinnamon stick; thin slice pear slice

Captivating cocktail with rum and smoky infusion twist

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

250*

Net Carbs

17g*

Ingredients:

AI Request:A cocktail recipes that uses an advanced mixology technique Rum

*Estimated by AI - may vary

Instructions

Description: Sailor’s Smoke is a captivating cocktail that blends the rich, warm flavors of rum with the enticing smokiness achieved through the innovative technique of smoke infusion. This drink promises a sensory adventure with each sip, perfect for those who appreciate a sophisticated twist on a classic rum beverage. Ingredients: - 2 oz aged dark rum - 1 oz spiced pear liqueur - 0.75 oz freshly squeezed lime juice - 0.5 oz cinnamon syrup - 2 dashes of Angostura bitters - A small piece of cinnamon stick for smoking - Thin pear slice for garnish Glassware: Old fashioned glass Instructions: 1. Begin by preparing your smoke infusion; light one end of the cinnamon stick using a match or culinary torch until it smolders and releases smoke. 2. Place an overturned old fashioned glass over the smoking cinnamon stick to capture the smoke inside the glass. Allow it to sit for 1-2 minutes. 3. Meanwhile, in a cocktail shaker filled with ice, combine the dark rum, spiced pear liqueur, lime juice, cinnamon syrup, and Angostura bitters. 4. Shake the mixture vigorously for about 15 seconds until well chilled. 5. Set the smoke-infused glass upright and strain the cocktail into it over a large ice cube or two smaller ice cubes. 6. Garnish with a thin slice of pear on the rim, and serve immediately to enjoy the aromatic blend of smoke and spice, balanced by the sweet depth of rum.

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