Sakura Serenity

Name: Sakura Serenity
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz ouzo; 1 oz yuzu liqueur; 2 oz peach juice; 0.5 oz passion fruit syrup; 0.5 oz sweet vermouth; to top off Sparkling wine

Harmonious blend of Japanese-inspired flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

10%*

Calories

235*

Net Carbs

27g*

Ingredients:

AI Request:anis based cocktail to Asian infused restaurant using only a subset of the following ingredients banana juice peach juice strawberry syrup white port sweet vermouth beer lager or pilsner cranberry juice blueberry vodka liqueur vodka premium espresso vodka scotch whisky cognac ouzo aged rum premium absinthe irish whiskey wheat beer sparkling wine japanese gin japanese whisky agwa de bolivia yuzu liqueur dry vermouth watermelon syrup israeli arak tomato juice apple vodka irish cream liqueur old tom gin st...

*Estimated by AI - may vary

Instructions

**Description:** A harmonious blend of delicate flavors inspired by the elegance of Japanese cuisine and tradition. This cocktail beautifully marries the subtle aniseed notes of ouzo with the refreshing touch of yuzu liqueur, complemented by the sweetness of peach juice and a hint of passion fruit syrup. Perfect for an Asian-infused dining experience. **Ingredients:** - 1 oz ouzo - 1 oz yuzu liqueur - 2 oz peach juice - 0.5 oz passion fruit syrup - 0.5 oz sweet vermouth - Sparkling wine to top off **Instructions:** 1. Fill a cocktail shaker with ice. 2. Add ouzo, yuzu liqueur, peach juice, passion fruit syrup, and sweet vermouth into the shaker. 3. Shake well until the mixture is chilled. 4. Strain into a chilled coupe glass. 5. Top off with a splash of sparkling wine. 6. Garnish with a thin slice of peach or a small edible flower. **Glassware:** Coupe glass

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