Sazerac

Name: Sazerac
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz rye whiskey; undefined sugar cube; 3 dashes peychauds bitters; undefined absinthe for rinsing the glass; undefined lemon twist for garnish

Classic Sazerac cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

40%*

Calories

160*

Net Carbs

0g*

Ingredients:

rye whiskey

sugar cube

peychauds bitters

absinthe for rinsing the glass

lemon twist for garnish

AI Request:Sazerac

*Estimated by AI - may vary

Instructions

Description: Experience the timeless elegance of New Orleans with our classic Sazerac cocktail. This legendary concoction combines the richness of rye whiskey, the subtle sweetness of absinthe, and the aromatic touch of bitters. Served in an old-fashioned glass with a twist of lemon, the Sazerac is the perfect balance of tradition and sophistication. Ingredients: - 2 oz rye whiskey - 1 sugar cube - 3 dashes Peychaud's bitters - Absinthe (for rinsing the glass) - Lemon twist (for garnish) Instructions: 1. Begin by chilling an old-fashioned glass by filling it with ice and set aside. 2. In a separate mixing glass or cocktail shaker, muddle the sugar cube with a few drops of water until it dissolves. 3. Add rye whiskey and Peychaud's bitters to the mixing glass filled with ice. 4. Stir the mixture thoroughly, ensuring it is well combined and properly chilled. 5. Empty the ice from the old-fashioned glass and rinse the inside with a small amount of absinthe, discarding the excess. 6. Strain the whiskey and bitters mixture into the absinthe-rinsed glass. 7. Garnish the cocktail with a twist of lemon, expressing the oils over the drink before dropping it in. 8. Serve the Sazerac straight up and enjoy its timeless allure sip by sip.

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