Scottish Pear Blossom

Name: Scottish Pear Blossom
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz scotch whisky; 1 oz pear syrup; 0.5 oz elderflower liqueur; 0.75 oz lemon juice; from one egg egg white; null ice; null pear slice; for garnish thyme or edible flower

Innovative scotch sour with pear, elderflower, and floral undertones

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

236*

Net Carbs

17g*

Ingredients:

thyme or edible flower

AI Request:Scotch sour with pear syrup and elderflower liqueur

*Estimated by AI - may vary

Instructions

Experience the Scottish Pear Blossom, an innovative take on the classic scotch sour that beautifully combines the smoky essence of scotch with the sweet, comforting notes of pear and the delicate floral undertones of elderflower. This cocktail is a symphony of flavors that promises to invigorate your palate and introduce you to a blend of tastes that are both familiar and refreshingly novel. Ingredients: - 2 oz Scotch whisky (preferably a blend for a smoother taste) - 1 oz pear syrup (homemade or store-bought) - 0.5 oz elderflower liqueur - 0.75 oz fresh lemon juice - Egg white from one egg (optional, for frothiness) - Ice - Pear slice and a sprig of fresh thyme or an edible flower for garnish Instructions: 1. If using the egg white, begin by adding it to a shaker. Proceed to dry shake (shake without ice) vigorously for about 15 seconds to allow the egg white to emulsify and create froth. 2. Add the Scotch whisky, pear syrup, elderflower liqueur, and lemon juice to the shaker. 3. Fill the shaker with ice and shake vigorously for about 20-30 seconds or until well chilled. 4. Strain the mixture into a chilled coupe glass, ensuring a smooth pour to maintain the frothiness on top. 5. Garnish with a thin slice of pear and a sprig of thyme or an edible flower atop the frothy surface for an elegant finish. Glass: - Serve in a chilled coupe glass to highlight the drink’s sophisticated profile and frothy top, making it an aesthetically pleasing masterpiece as much as it is a delight to the senses. The Scottish Pear Blossom is an exquisite cocktail that balances the robust flavors of scotch with the lightness of pear and elderflower, making it a perfect drink for any season or occasion.

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