Shoju Spice Infusion

This cocktail is a complex blend of flavors that will excite your palate. The Shoju provides a subtle umami flavor, while the yuzu hot sauce adds a spicy kick. The celery bitters bring a refreshing earthiness, while the sesame oil gives a nutty depth. The tarragon cordial offers a sweet herbal note, and the lemon verbena tea brings a bright citrusy aroma. Ingredients: - 2 oz Shoju - 1/2 oz yuzu hot sauce - 1 dash celery bitters - 1/4 tsp sesame oil - 1/2 oz tarragon cordial - 1 oz lemon verbena tea Instructions: 1. Combine all ingredients in a shaker with ice. 2. Shake vigorously until well mixed and chilled. 3. Strain into a cocktail glass filled with ice. 4. Garnish with a lemon twist and a sprig of tarragon. 5. Enjoy the complex, spicy and refreshing flavors of this Shoju Spice Infusion cocktail.