Skyward Dispatch

Name: Skyward Dispatch
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 1/2 oz clear white rum; 1/2 oz honey syrup; 1/2 oz lime juice; 2 oz champagne or dry sparkling wine; null ice cubes; null a twist of lime for garnish

Modern twist on classic Airmail cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

12%*

Calories

180*

Net Carbs

10g*

Ingredients:

clear white rum

honey syrup

lime juice

champagne or dry sparkling wine

ice cubes

a twist of lime for garnish

AI Request:Please make an airmail cocktail with clear white rum and champagne. It should look like a short clear spritz in a wine glass with ice. Garnish with a twist of lime.

*Estimated by AI - may vary

Instructions

The Skyward Dispatch is a modern twist on the classic Airmail cocktail, embodying a sense of adventure and elegance. Its effervescent and crisp character is perfect for those moments when you want to celebrate or simply elevate your day. Served in a wine glass, this short clear spritz dazzles with its simplicity and sophistication. Ingredients: - 1 1/2 oz clear white rum - 1/2 oz honey syrup (To prepare, mix equal parts of honey and warm water) - 1/2 oz fresh lime juice - 2 oz Champagne or a dry sparkling wine - Ice cubes - A twist of lime for garnish Instructions: 1. In a cocktail shaker, combine the clear white rum, honey syrup, and fresh lime juice. 2. Fill the shaker with ice, cover, and shake vigorously until well-chilled. 3. Take a wine glass and fill it halfway with ice cubes. 4. Strain the shaken mixture into the prepared wine glass over the ice. 5. Slowly top the glass with Champagne or a dry sparkling wine, being careful to preserve its effervescence. 6. Garnish with a twist of lime perched on the rim or floated atop the drink. The Skyward Dispatch is a perfectly balanced cocktail that invites you to take a moment and savor its crisp, sparkling, and slightly sweet taste, with a vibrant hint of lime to complete the experience. Ideal for toasting to new beginnings, achievements, or simply enjoying an elevated cocktail hour.

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