Smoked Ember Elixir

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Captivating non-alcoholic cocktail with smoky whiskey and coffee flavors

Smoked Ember Elixir

AI Cocktail Info

Serving : 1 cocktail

ABV
0%*
Calories
100*
Net Carbs
4g*
AI Request:spiced semi-sweet, smokey, bitter coffee based mocktail with chocolate bitters and zero proof whiskey
*Estimated by AI - may vary

Instructions

Description: The Smoked Ember Elixir is a captivating non-alcoholic cocktail that delivers a complex symphony of flavors, balancing the rich depth of roasted coffee with the spicy warmth of zero-proof whiskey. This mocktail weaves together the bittersweet nuances of coffee and chocolate bitters, while a smoky undertone brings an almost mystical quality to the drink. The layers of spiced and semi-sweet elements ensure this is a beverage to be sipped and savored, perfect for a late evening indulgence or as a sophisticated alternative for non-drinkers seeking something more exciting than the usual fare. Ingredients: - 2 oz Zero-proof whiskey (smoky variety) - 2 oz Cold brew coffee concentrate - 1/2 oz Simple syrup (adjust to taste for the semi-sweet profile) - 2 dashes Chocolate bitters - 1 small pinch of ground cayenne pepper (for spice) - Orange peel (for garnish) - Ice cubes (preferably large cubes that melt slowly) - Optional: Smoke flavor (use a smoking gun with wood chips if available) Glass: Serve in a double old-fashioned glass. Instructions: 1. If you have a smoking gun, place the double old-fashioned glass in a box and fill it with smoke for a few seconds before placing the ice in the glass. This step is optional but adds an extra layer of smokiness to the drink. 2. In the smoke-infused or regular glass, add a large ice cube to chill the drink without diluting it too quickly. 3. Pour the zero-proof whiskey over the ice. 4. Add the cold brew coffee concentrate. The quality of the cold brew is pivotal, so choose a robust and smooth variety. 5. Drop in the chocolate bitters, which add a bittersweet complexity and a hint of cocoa to the mix. 6. Sprinkle a small pinch of ground cayenne pepper over the drink to introduce a subtle spiced sensation. 7. Add simple syrup, which can be dialed up or down depending on how semi-sweet you prefer your mocktail. 8. Stir gently in the glass to combine all the flavors. 9. Express the orange peel over the drink by squeezing it to release the oils, then rub the peel around the rim of the glass before dropping it in as a garnish. Enjoy the Smoked Ember Elixir, a sophisticated mocktail that doesn't compromise on flavor or character and allows everyone to enjoy the experience of a thoughtfully crafted beverage.

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