Smoky Citrus Cloud

Name: Smoky Citrus Cloud
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz mezcal; 1 oz lime juice; 0.75 oz agave syrup; 2 oz grapefruit juice; A pinch sea salt; null ice cubes; 1 egg white; 0.5 oz simple syrup; 0.5 oz lime juice; 2 oz water; A small piece dried chili

Captivating mezcal cocktail with citrus notes and siphon foam

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

275*

Net Carbs

21g*

Ingredients:

AI Request:make me a refreshing mezcal cocktail with siphon foam

*Estimated by AI - may vary

Instructions

This cocktail offers a captivating twist on the classic mezcal experience, merging the deep, smoky essence of mezcal with refreshing citrus notes, topped with an innovative, airy siphon foam that adds a visually stunning and tastefully engaging layer to the drink. Perfect for those warm evenings when you crave something refreshing yet complex. **Ingredients:** - 2 oz Mezcal (preferably one that is not overly smoky, to balance the flavor profile) - 1 oz Fresh lime juice - 0.75 oz Agave syrup (adjust to taste) - 2 oz Grapefruit juice, freshly squeezed - A pinch of sea salt - Ice cubes - **For the Siphon Foam:** - 1 egg white - 0.5 oz Simple syrup - 0.5 oz Fresh lime juice - 2 oz Water - A small piece of dried chili (for a hint of spice) **Glass:** - Highball **Directions:** 1. **Prepare the Siphon Foam:** In a mixing bowl, combine the egg white, simple syrup, lime juice, water, and dried chili. Using a hand blender, blend until fully mixed. Strain the mixture to remove any solid parts and then pour it into a cream siphon. Charge the siphon with one N2O cartridge and give it a good shake. Place in the refrigerator to chill. 2. **Cocktail:** In a cocktail shaker, pour the mezcal, lime juice, agave syrup, grapefruit juice, and a pinch of sea salt over ice. Shake vigorously until well-chilled. 3. **Serving:** Strain the cocktail into a highball glass filled with ice, making sure to leave enough room at the top for the foam. 4. **Finish:** Take the chilled siphon and gently dispense the foam over the top of the drink, creating a cloud-like layer on top. 5. **Garnish:** Garnish with a thin grapefruit slice or a twist and a small sprig of fresh mint for color and an added touch of freshness. 6. **Enjoy:** The result is a beautifully layered cocktail that starts with a refreshing, citrusy, and slightly salty mezcal drink and finishes with a smooth, creamy foam that has a hint of spice and an airy texture. The Smoky Citrus Cloud is an experience in a glass, blending tradition with innovation for a drink that's as pleasing to look at as it is to sip.

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