Smoky Tomato Michelada

Name: Smoky Tomato Michelada
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz mezcal; 4 oz tomato juice; 2 dashes hot sauce; 1 dash worcestershire sauce; 1 dash soy sauce; undefined juice of half a lime; for rimming the glass salt and chili powder; undefined ice cubes; to top up lager beer

Bold and flavorful cocktail with mezcal, tomato juice, and beer

AI Cocktail Info

Serving : 1 cocktail

ABV

5%*

Calories

160*

Net Carbs

8g*

Ingredients:

salt and chili powder

ice cubes

lager beer

AI Request:Cocktail with mezcal tomato juice and beer, in a short tumbler glass with spicy salt on the rim. Neutral background

*Estimated by AI - may vary

Instructions

This bold and flavorful cocktail combines the earthy notes of mezcal with the refreshing tang of tomato juice, all enhanced by the effervescence of beer. Served in a short tumbler glass with a spicy salt rim, this drink is a tantalizing blend of smokiness, richness, and a touch of heat. Ingredients: - 1.5 oz mezcal - 4 oz tomato juice - 2 dashes hot sauce - 1 dash Worcestershire sauce - 1 dash soy sauce - Juice of half a lime - Salt and chili powder, for rimming the glass - Ice cubes - Lager beer, to top up Instructions: 1. Combine salt and chili powder in a shallow plate. Moisten the rim of a short tumbler glass with a lime wedge, then gently dip it into the salt and chili mixture to coat the rim. 2. Fill the glass with ice cubes. 3. In a cocktail shaker filled with ice, combine mezcal, tomato juice, hot sauce, Worcestershire sauce, soy sauce, and lime juice. Shake well to thoroughly mix all the ingredients. 4. Strain the mixture into the prepared glass, filling it approximately three-quarters of the way. 5. Top up the glass with your choice of lager beer, allowing it to mix gently with the other ingredients. 6. Give the cocktail a quick stir to combine everything, then garnish with a lime wedge or celery stalk, if desired. 7. Serve and enjoy this smoky tomato

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