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Spice and Smoke

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Fiery whisky cocktail with pineapple and jalapeño

Spice and Smoke

AI Cocktail Info

Serving : 1 cocktail

ABV
unknown*
Calories
230*
Net Carbs
14g*
Ingredients:
smoky whisky
pineapple juice
lime juice
jalapeño-infused agave syrup
bitters
jalapeño slices
pineapple wedges
AI Request:A creative summer spicy cocktail with whisky that will impress my guests
*Estimated by AI - may vary

Instructions

This fiery cocktail is the perfect way to cool down on a hot summer day. Made with a blend of spicy ingredients and smoky whisky, it's sure to impress your guests. Ingredients: - 2 oz. smoky whisky - 1 oz. pineapple juice - 1 oz. lime juice - 1/2 oz. jalapeño-infused agave syrup - 1 dash of bitters - Fresh jalapeño slices and pineapple wedges for garnish Directions: 1. Combine the smoky whisky, pineapple juice, lime juice, jalapeño-infused agave syrup, and bitters in a cocktail shaker filled with ice. 2. Shake well for 10-15 seconds. 3. Strain the mixture into a glass filled with ice. 4. Garnish with fresh jalapeño slices and pineapple wedges. 5. Serve and enjoy the perfect balance of spice and smoke!
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