Spice of the Cape

This special gin drink combines the vibrant flavors of South Africa with a touch of Norwegian inspiration. It is a refreshing and aromatic cocktail that will transport your taste buds on a journey. Ingredients: - 1.5 oz South African craft gin - 1 oz Aperol - 0.75 oz freshly squeezed lime juice - 0.5 oz honey syrup - 2 dashes Angostura bitters - Ginger beer - Fresh thyme sprig - Lime wheel (for garnish) Instructions: 1. In a cocktail shaker, combine the South African craft gin, Aperol, lime juice, honey syrup, and Angostura bitters. 2. Fill the shaker with ice and shake vigorously for about 15 seconds to ensure proper mixing and chilling. 3. Strain the mixture into a highball glass filled with fresh ice cubes. 4. Top it off with ginger beer, leaving some room for garnish. 5. Gently stir the cocktail to incorporate the ginger beer. 6. Garnish with a fresh thyme sprig and a lime wheel. 7. Enjoy the Spice of the Cape, an enchanting blend of South African and Norwegian flavors that will delight your senses.