Spiced Summer Solstice

**Description:** The Spiced Summer Solstice is a refreshing and invigorating cocktail that balances the warmth of cinnamon whiskey with the bright, zesty flavors of summer. Perfect for sipping under the sun or enjoying at a summer evening gathering, this drink combines the rich, spiced notes of cinnamon with fresh citrus and a hint of mint. **Ingredients:** - 2 oz cinnamon whiskey - 1 oz triple sec - 1 oz fresh lime juice - 1 oz pineapple juice - 1/2 oz honey syrup (made by mixing equal parts honey and warm water) - 4-5 fresh mint leaves - Ice cubes - Soda water (for topping) - Pineapple slice and a mint sprig (for garnish) **Instructions:** 1. In a cocktail shaker, combine the cinnamon whiskey, triple sec, fresh lime juice, pineapple juice, honey syrup, and fresh mint leaves. 2. Add a handful of ice cubes and shake vigorously for about 15 seconds to chill the mixture and release the mint's aroma. 3. Strain the mixture into a highball glass filled with fresh ice. 4. Top off the drink with a splash of soda water for a bit of effervescence. 5. Garnish with a slice of pineapple and a sprig of mint. **Glassware:** Highball glass Enjoy this Spiced Summer Solstice as a delightful and cooling treat that captures the essence of sunny days and warm nights.