Strawberry Eclipse

Name: Strawberry Eclipse
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz bourbon; 1 oz strawberry shrub; 0.5 oz lemon juice; 4-5 basil leaves; 2 oz sparkling water; for Garnish balsamic glaze; for Garnish strawberry; null ice

Strawberry Eclipse cocktail with bourbon, basil, and balsamic glaze

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

180*

Net Carbs

8g*

Ingredients:

AI Request:A cocktail recipes that uses an advanced mixology technique, avec comme ingrédient un shrub à la fraise using only a subset of the following ingredients

*Estimated by AI - may vary

Instructions

Description: Dive into the heart of mixology with the Strawberry Eclipse, a visually striking and taste bud tantalizing cocktail that showcases the complexity and depth achievable with advanced techniques and high-quality ingredients. This concoction skillfully blends the tangy richness of a homemade strawberry shrub with the subtle warmth of bourbon and the herbal whisper of basil, creating a layered drinking experience. Finished with a touch of effervescence from sparkling water and a dramatic balsamic glaze swirl, this cocktail is not just a drink but a statement. Glass: Serve in a chilled coupe glass. Ingredients: - 2 oz Bourbon - 1 oz Strawberry Shrub (homemade preferable, using fresh strawberries, apple cider vinegar, and sugar) - 0.5 oz Fresh Lemon Juice - 4-5 Fresh Basil Leaves - 2 oz Sparkling Water - Balsamic Glaze for Garnish - Fresh Strawberry for Garnish - Ice Instructions: 1. Begin by making the strawberry shrub in advance: Combine 1 cup of chopped fresh strawberries with 1 cup of apple cider vinegar and 1 cup of sugar in a sterilized jar. Shake well and let it sit in a cool, dark place for 3-5 days, shaking once daily. Strain the mixture through a fine mesh sieve, discarding the solids, and refrigerate the shrub until use. 2. In a cocktail shaker, muddle the fresh basil leaves gently to release their aroma. 3. Add the bourbon, strawberry shrub, lemon juice, and a handful of ice to the shaker. 4. Shake vigorously until well chilled. 5. Double strain into the chilled coupe glass to remove basil remnants and ice shards. 6. Gently pour the sparkling water over the back of a spoon to float it on top of the drink. 7. Garnish with a drizzle of balsamic glaze, creating a swirl effect on the surface of the drink. Use a toothpick to enhance the design if desired. 8. Finish with a fresh strawberry on the rim of the glass. Advanced Technique Highlight: The unique twist in the Strawberry Eclipse comes from creating and using a homemade strawberry shrub. This process of maceration and acidulation not only introduces a complex tanginess but also preserves the freshness of the strawberries in a way that can be savored long after their season. The layering of sparkling water requires a steady hand and patience, ensuring a visually stunning separation that elevates the drinking experience. The balsamic glaze swirl not only adds a sophisticated flair but introduces a depth of flavor that balances the cocktail perfectly.

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