Sunrise Serenade

Name: Sunrise Serenade
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz hibiscusinfused coconut rum; 1 oz pineapple juice; 1 oz grapefruit mead; 0.5 oz lime juice; 0.5 oz simple syrup; null edible hibiscus flower for garnish optional; null pineapple leaf for garnish; null ice

Vibrant and refreshing cocktail capturing essence of summer's dawn

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

236*

Net Carbs

17g*

Ingredients:

hibiscusinfused coconut rum

edible hibiscus flower for garnish optional

pineapple leaf for garnish

ice

AI Request:A cocktail using a hibiscus pineapple coconut and grapefruit mead that celebrates the beginning of summer

*Estimated by AI - may vary

Instructions

Description: The Sunrise Serenade is a vibrant and refreshing cocktail that captures the essence of summer's dawn. This delightful concoction blends the tropical flavors of pineapple and coconut with the floral notes of hibiscus and the unique taste of grapefruit mead. Perfect for sipping by the pool, at a summer garden party, or during a serene early morning, this cocktail is a celebration in a glass. Ingredients: - 2 oz hibiscus-infused coconut rum - 1 oz fresh pineapple juice - 1 oz grapefruit mead - 0.5 oz lime juice - 0.5 oz simple syrup - Edible hibiscus flower for garnish (optional) - Pineapple leaf for garnish - Ice Instructions: 1. Fill a cocktail shaker with ice. 2. Add hibiscus-infused coconut rum, fresh pineapple juice, grapefruit mead, lime juice, and simple syrup to the shaker. 3. Shake vigorously for about 15 seconds until well-chilled. 4. Strain the mixture into a chilled highball glass filled with ice. 5. Garnish with an edible hibiscus flower and a pineapple leaf for an added tropical flair. Glassware: Serve in a highball glass.

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