Tamarillo Red Chilli Sour

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Bold blend of tangy, spicy, and sweet cocktail

Tamarillo Red Chilli Sour

AI Cocktail Info

Serving : 1 cocktail

ABV
15%*
Calories
168*
Net Carbs
13g*
AI Request:Tamarillo red chilli sour
*Estimated by AI - may vary

Instructions

This captivating cocktail is a bold blend of tangy, spicy, and sweet, perfectly balanced for a unique drinking experience that will tantalize your taste buds and ignite your senses. It's a modern take on the classic sour, introducing the exotic tamarillo fruit and the gentle heat of red chilli for an unforgettable concoction. Ingredients: - 2 oz Gin (a botanical gin works beautifully) - 1 ripe tamarillo (scooped and muddled) - 1/2 small red chilli (seeds removed, finely sliced, adjust to taste) - 3/4 oz fresh lemon juice - 1/2 oz simple syrup (adjust sweetness to taste) - Egg white from one large egg (for frothiness and texture, optional) - Ice - Tamarillo slice and red chilli slice for garnish Instructions: 1. In a cocktail shaker, muddle the scooped tamarillo with the sliced red chilli to release their flavors. 2. Add the gin, fresh lemon juice, simple syrup, and egg white to the shaker. Dry shake (without ice) vigorously for about 15 seconds to emulsify the egg white. 3. Add ice to the shaker and shake again vigorously for about 20-30 seconds to chill the mixture well. 4. Strain the concoction into a chilled coupe glass, ensuring a smooth pour to keep the frothy layer intact. 5. Garnish with a thin slice of tamarillo and a slice of red chilli on the rim of the glass for an elegant touch. Glass: Coupe The Tamarillo Red Chilli Sour is not just a drink; it's a journey through flavors and aromas that blend harmoniously, providing a refreshing kick with every sip. The inclusion of tamarillo adds a distinctive tartness and depth, while the red chilli offers a surprising warmth that doesn't overpower, making it perfect for any occasion that calls for a dash of sophistication and a sprinkle of adventure.

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