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Tea

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Cherry blossom sake martini with iced tea

Tea

AI Cocktail Info

Serving : 1 cocktail

ABV
unknown*
Calories
150*
Net Carbs
15g*
AI Request:Create a sakura sake “tea”ni using genshu joy sake, unsweetened iced tea and cherry blossom simple syrup
*Estimated by AI - may vary

Instructions

This innovative cocktail is a serene ode to the fleeting beauty of cherry blossoms, combining the robust flavor of Genshu Joy sake with the refreshing simplicity of unsweetened iced tea, sweetened by a hint of cherry blossom simple syrup. This drink captures the essence of spring in a glass, offering a unique twist on the traditional martini. Ingredients: - 2 oz Genshu Joy Sake - 2 oz Unsweetened Iced Tea - 1 oz Cherry Blossom Simple Syrup - Ice - A small pinch of edible gold leaf (optional, for garnish) - Cherry blossom or a maraschino cherry for garnish Instructions: 1. In a shaker, combine the Genshu Joy Sake, unsweetened iced tea, and cherry blossom simple syrup. 2. Add ice to the shaker until it is about halfway full, then cover and shake vigorously for 15 seconds. This ensures the mixture is well-chilled and slightly diluted, making for a smoother "tea"ni. 3. Strain the mixture into a chilled martini glass, ensuring a smooth pour without any ice shards. 4. If using, place a small pinch of edible gold leaf on the surface of the drink for a touch of elegance. 5. Garnish with a cherry blossom floating atop or a maraschino cherry, depending on availability and preference. Glass: - Martini Glass The Sakura Sake "Tea"ni is not only a feast for the palate but also a visual treat, embodying the delicate balance and beauty of nature. Perfect for spring celebrations or as a novel addition to a cocktail menu, this drink promises a moment of zen with every sip.

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