The Alpine Elixir

Description: Transport yourself to the crisp, refreshing peaks of the Swiss Alps with The Alpine Elixir. This cocktail harnesses the bold, herbal flavors of Underberg, complemented by aromatic herbs and a hint of citrus. It's a powerful yet refreshing drink that invigorates the senses. Ingredients: - 3 oz Underberg - 1 oz Green Chartreuse - 1 oz fresh lemon juice - 0.5 oz simple syrup - 2 dashes Peychaud's Bitters - Fresh thyme and rosemary sprigs for garnish - Lemon twist for garnish Instructions: 1. Fill a cocktail shaker with ice. 2. Pour in the Underberg, Green Chartreuse, fresh lemon juice, and simple syrup. 3. Shake vigorously until well-chilled. 4. Strain the mixture into a chilled highball glass filled with ice. 5. Add 2 dashes of Peychaud's Bitters on top. 6. Garnish with fresh thyme and rosemary sprigs, and a lemon twist. Glassware: Highball Glass Enjoy the invigorating and herbal symphony that The Alpine Elixir brings to your palate!