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The Golden Carbonara

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Citrusy gin cocktail with frothy texture

The Golden Carbonara

AI Cocktail Info

Serving : 1 cocktail

ABV
Varies depending on the amount of gin used*
Calories
Approximately 200 calories*
Net Carbs
Approximately 10 grams of net carbs*
AI Request:An original cocktail, preferably yellow, that uses a duck egg white and goes well with carbonara
*Estimated by AI - may vary

Instructions

A velvety and citrusy cocktail with a frothy texture, made with gin, lemon juice, simple syrup, duck egg white, and a dash of Angostura bitters. It is garnished with a twist of lemon peel and pairs perfectly with a carbonara dish, thanks to its refreshing and slightly sour taste that balances the richness of the pasta. To make it, shake all the ingredients (except for the bitters) vigorously with ice and strain into a chilled glass. Float the bitters on top of the foam and enjoy.

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