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The Golden Dragon

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Chinese-inspired cocktail with Scotch whisky and Asian ingredients

The Golden Dragon

AI Cocktail Info

Serving : 1 cocktail

ABV
30%*
Calories
230*
Net Carbs
13g*
AI Request:I have these base alcohols. brandy, sake, Bailey’s, Lots of scotch/whiskey, vodka, rum. We are having a chinese apetizer event. I want to make 2 special cocktails with 1 alcohol each from my list. I can add other ingredients if needed. HOwever, don't make them too exotic. Let's try to stick with chinese or asian cocktails. the birthday girl likes whiskey and drinking in general
*Estimated by AI - may vary

Instructions

A Chinese-inspired cocktail with a touch of elegance and a hint of spice. The Golden Dragon combines the rich flavors of Scotch whisky with traditional Asian ingredients to create a mesmerizing cocktail experience. Ingredients: - 2 oz Scotch whisky - 1 oz ginger liqueur - ½ oz fresh lemon juice - ½ oz honey syrup - Dash of Angostura bitters - Fresh ginger slices, for garnish Instructions: 1. In a cocktail shaker, combine the Scotch whisky, ginger liqueur, lemon juice, honey syrup, and the dash of Angostura bitters. 2. Add ice to the shaker and shake vigorously for about 10 seconds to chill and mix the ingredients. 3. Strain the mixture into a rocks glass filled with ice. 4. Garnish with fresh ginger slices for an added touch of flavor and visual appeal. 5. Serve and enjoy the captivating taste of The Golden Dragon. The Sake Blossom A delicate and floral cocktail that celebrates the smoothness of sake while embracing the beauty of cherry blossoms. The Sake Blossom is a perfect choice for those seeking a lighter, fruit-infused cocktail with a touch of elegance. Ingredients: - 2 oz sake - 1 oz lychee liqueur - ¾ oz fresh lime juice - ½ oz simple syrup - Cherry blossom syrup, for garnish - Edible flower, for garnish (optional) Instructions: 1. In a mixing glass, combine the sake, lychee liqueur, fresh lime

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