The Langston Fizz

**Description:** The Langston Fizz is a vibrant, floral concoction that pays homage to the creative brilliance of Langston Hughes, one of the most celebrated poets of the Harlem Renaissance. This cocktail combines the delicate floral notes of Prohibition Spirits Flower Gin with the zesty warmth of Fever-Tree Ginger Ale. A splash of elderflower liqueur and a hint of fresh lemon juice add complexity and a touch of sophistication, making this drink as dynamic and inspiring as Hughes' works. **Ingredients:** - 2 oz Prohibition Spirits Flower Gin - 3 oz Fever-Tree Ginger Ale - 1/2 oz elderflower liqueur - 1/2 oz fresh lemon juice - 1 dash of aromatic bitters - Lemon twist (for garnish) - Fresh lavender sprig (for garnish) **Instructions:** 1. Fill a cocktail shaker with ice. 2. Add the Prohibition Spirits Flower Gin, elderflower liqueur, and fresh lemon juice to the shaker. 3. Shake well until the mixture is chilled. 4. Strain the mixture into a chilled highball glass filled with ice. 5. Top off with Fever-Tree Ginger Ale. 6. Add a dash of aromatic bitters. 7. Gently stir to combine. 8. Garnish with a lemon twist and a fresh lavender sprig. **Glassware:** Highball Glass