The Spiced Black Velvet

Name: The Spiced Black Velvet
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz hot black tea; 1/2 oz cardamom syrup; 1/2 oz cinnamon syrup; 1 oz oat milk; 1/4 oz nutmeg syrup; 1 1/2 oz whiskey

Enchanting warm cocktail with black tea, spices, oat milk, and whiskey

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

180*

Net Carbs

15g*

Ingredients:

AI Request:hot black tea, cardamom syrup, cinnamon syrup, oat milk, nutmeg syrup, whiskey

*Estimated by AI - may vary

Instructions

Indulge in the enchanting warmth of The Spiced Black Velvet. This captivating cocktail combines a soothing blend of hot black tea, aromatic cardamom syrup, velvety cinnamon syrup, creamy oat milk, and a touch of nutmeg syrup, all perfectly harmonized with a splash of smooth whiskey. Whether you're cozying up by the fireplace or enjoying a crisp autumn evening, this drink will embrace you with its comforting flavors and invigorating spices. Ingredients: - 2 oz hot black tea - 1/2 oz cardamom syrup - 1/2 oz cinnamon syrup - 1 oz oat milk - 1/4 oz nutmeg syrup - 1 1/2 oz whiskey Instructions: 1. Start by brewing a fresh cup of black tea and set it aside to cool slightly. 2. In a shaker, combine the cardamom syrup, cinnamon syrup, oat milk, nutmeg syrup, and whiskey. 3. Fill the shaker with ice and shake vigorously until the ingredients are well-mixed and chilled. 4. Strain the mixture into a heat-resistant glass. 5. Slowly pour the hot black tea into the glass, allowing the flavors to meld together. 6. Garnish with a sprinkle of nutmeg or a cinnamon stick for added visual appeal. 7. Savor the velvety warmth of The Spiced Black Velvet and let its rich flavors envelop your senses. Note: Adjust the sweetness and spice levels by adding more or less syrup according to your personal preference.

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