The Unsinkable Bourbon Tribute

Name: The Unsinkable Bourbon Tribute
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz aged bourbon; 1/2 oz dry vermouth; 1/4 oz luxardo maraschino liqueur; 2 dashes orange bitters; 1 dash or pinch saline solution or a pinch of sea salt; for a hint of ocean color blue curacao; undefined iceberg ice clear large ice cube or sphere; undefined edible silver leaf for garnish; undefined lemon peel for garnish

Bourbon cocktail with oceanic elements

AI Cocktail Info

Serving : 1 cocktail

ABV

30%*

Calories

180*

Net Carbs

2g*

Ingredients:

aged bourbon

dry vermouth

luxardo maraschino liqueur

orange bitters

saline solution or a pinch of sea salt

blue curacao

iceberg ice clear large ice cube or sphere

edible silver leaf for garnish

lemon peel for garnish

AI Request:A bourbon drink to celebrate surviving the sinking of the Titanic

*Estimated by AI - may vary

Instructions

Description: In honor of enduring spirit and remembrance, The Unsinkable Bourbon Tribute is a cocktail that juxtaposes the warmth of bourbon with the chilling touch of ice, embodying the essence of survival. This dignified drink marries the smoky depths of a good bourbon with the crisp notes of oceanic elements, blending history and taste in a glass. Ingredients: - 2 oz Aged Bourbon - 1/2 oz Dry Vermouth - 1/4 oz Luxardo Maraschino Liqueur - 2 dashes Orange Bitters - 1 dash Saline Solution or a pinch of Sea Salt - Blue Curacao for a hint of ocean color - Iceberg Ice (clear, large ice cube or sphere) - Edible Silver Leaf (for garnish) - Lemon Peel (for garnish) Glass: Serve in a chilled, antique-styled crystal highball glass to evoke the elegance of the Titanic era. Instructions: 1. Begin by preparing your Iceberg Ice: ideally, a clear, large cube or sphere that fits snugly in the glass. This represents the iceberg in the historic tale. 2. In a mixing glass, combine the aged bourbon, dry vermouth, Luxardo Maraschino Liqueur, orange bitters, and your saline solution or pinch of sea salt. 3. Add regular ice to the mixing glass and stir the mixture until well chilled—about 30 to 40 seconds. 4. Carefully place the Iceberg Ice into the highball glass. 5. Strain the chilled mixture over the Iceberg Ice. 6. Add a subtle drop or two of Blue Curacao over the drink to give a hint of oceanic hue without overwhelming the cocktail’s flavors. 7. Express a lemon peel over the glass to release the oils, then rim the edge of the glass with the peel before adding it as a garnish. 8. Lastly,

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