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Thistle & Steel

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Robust cocktail with Highland Park scotch and New Amsterdam gin

Thistle & Steel

AI Cocktail Info

Serving : 1 cocktail

ABV
27%*
Calories
213*
Net Carbs
10g*
AI Request:Create a unique, innovative, complex stirred cocktail featuring equal parts Highland Park single malt scotch and new Amsterdam gin including ginjinha, midnight marigold amaro and 0.25 oz Fernet branca. using only a subset of the following ingredients suze liqueur fig syrup honey syrup thai curry bitters habanero lime bitters chocolate bitters cranberry bitters candied ginger orange bitters plantation overproof rum islay single malt scotch whisky ruby port midnight marigold amaro absinthe pimm's no.1 black...
*Estimated by AI - may vary

Instructions

This innovative cocktail harmonizes the robust flavors of Highland Park single malt scotch and New Amsterdam gin with a medley of botanical and bittersweet components. "Thistle & Steel" is a complex libation that intertwines the nuances of Scottish heather and Dutch gin's juniper, complemented by the cherry-sweet warmth of ginjinha and the herbal depth of midnight marigold amaro, finishing with the distinctively bitter undertones of Fernet-Branca. *Ingredients:* - 1 oz Highland Park single malt scotch - 1 oz New Amsterdam gin - 0.5 oz Ginjinha - 0.5 oz Midnight Marigold amaro - 0.25 oz Fernet-Branca - 0.25 oz Suze liqueur - 0.5 oz Fig syrup - 2 dashes Chocolate bitters - 1 dash Habanero-lime bitters *Instructions:* 1. Combine all ingredients into a mixing glass filled with ice. 2. Stir well until the mixture is thoroughly chilled and blended. 3. Strain into a chilled coupe glass. *Glass:* Coupe Garnish with a twist of orange peel and a brandied cherry, allowing the citrus oils to accentuate the fragrant scotch and gin, while the cherry provides a visual nod to the cocktail's Portuguese cherry liqueur component.

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