Tropic Noir Elixir

Name: Tropic Noir Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Plantation Overproof Rum; 1 oz Wray and Nephew White Overproof Rum; 0.75 oz Black Strap Rum; 0.75 oz Key Lime Juice; 0.5 oz Cynar; 0.5 oz Ginger Liqueur; 0.25 oz Cherry Heering Liqueur; 2 dashes Raft Aromatic Bitters; 2 dashes Angostura Bitters

Daring blend of overproof rums, Cynar, lime, ginger, cherry

AI Cocktail Info

Serving : 1 cocktail

ABV

39%*

Calories

292*

Net Carbs

13g*

Ingredients:

Plantation Overproof Rum

Wray and Nephew White Overproof Rum

Cherry Heering Liqueur

Raft Aromatic Bitters

Angostura Bitters

AI Request:Create a unique, complex, innovative cocktail with a blended base of Plantation overproof rum, Wray and Nephew white overproof rum, and black strap rum including key lime juice and cynar. using only a subset of the following ingredients cassis liqueur ginger liqueur raft aromatic bitters orange bitters cherry heering liqueur gin sweet and sour mix angostura bitters green chartreuse liqueur mango thai chili bitters velvet falernum orgeat syrup worcestershire sauce hot honey syrup banana hickory nut bitters...

*Estimated by AI - may vary

Instructions

*Description:* The Tropic Noir Elixir is a daring blend that evokes the mystique of tropical nights. It marries the powerful flavors of overproof rums with the dark allure of black strap rum and the bitter complexity of Cynar. This sophisticated cocktail is balanced with the refreshing acidity of key lime juice and the warming spice of ginger liqueur. Finished with a hint of cherry and bitters, this drink is both potent and multi-layered, making it a true adventure for the palate. *Ingredients:* - 1 oz Plantation Overproof Rum - 1 oz Wray and Nephew White Overproof Rum - 0.75 oz Black Strap Rum - 0.75 oz Key Lime Juice - 0.5 oz Cynar - 0.5 oz Ginger Liqueur - 0.25 oz Cherry Heering Liqueur - 2 dashes Raft Aromatic Bitters - 2 dashes Angostura Bitters *Glassware:* Serve in a chilled Coupe glass. *Garnish:* Garnish with a brandied cherry and a twist of lime peel. *Method:* 1. Combine the Plantation Overproof Rum, Wray and Nephew White Overproof Rum, Black Strap Rum, key lime juice, Cynar, ginger liqueur, and Cherry Heering Liqueur in a cocktail shaker filled with ice. 2. Add the Raft Aromatic Bitters and Angostura Bitters. 3. Shake vigorously until well-chilled. 4. Strain into a chilled Coupe glass. 5. Garnish with a brandied cherry and a twist of lime peel. 6. Serve immediately and savor the complexity of flavors.

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