Tropical Abyss

Name: Tropical Abyss
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Wray and Nephew white overproof rum; 1 oz Plantation 5 year rum; 0.5 oz Allspice Dram; 0.5 oz Cynar; 0.25 oz Falernum syrup; 2 dashes barrel-aged hop bitters; 2 dashes blackstrap bitters

Complex and aromatic stirred cocktail with bold tropical flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

31%*

Calories

236*

Net Carbs

10g*

Ingredients:

Wray and Nephew white overproof rum

Plantation 5 year rum

Allspice Dram

Cynar

Falernum syrup

barrel-aged hop bitters

blackstrap bitters

AI Request:Create a unique, complex, innovative stirred cocktail featuring equal parts Wray and Nephew white overproof rum and Plantation 5 year rum including Allspice Dram, cynar, 0.25 oz falernum syrup, barrel aged hop bitters and blackstrap bitters. using only a subset of the following ingredients anejo tequila smoked chili bitters mole bitters cranberry bitters angostura bitters cinnamon bourbon irish cream liqueur islay single malt scotch whisky limoncello old overholt bottled in bond rye whiskey lemon juice ha...

*Estimated by AI - may vary

Instructions

Description: The Tropical Abyss is a complex and aromatic stirred cocktail that harmoniously combines the bold and rich flavors of Wray and Nephew white overproof rum and Plantation 5 year rum. With the addition of Allspice Dram, Cynar, and a hint of falernum syrup, this cocktail offers an adventurous taste journey. Finished with layered depths from barrel-aged hop bitters and blackstrap bitters, it will transport your senses to a mysterious tropical paradise. Ingredients: - 1 oz Wray and Nephew white overproof rum - 1 oz Plantation 5 year rum - 0.5 oz Allspice Dram - 0.5 oz Cynar - 0.25 oz Falernum syrup - 2 dashes barrel-aged hop bitters - 2 dashes blackstrap bitters Glassware: Old Fashioned Glass Instructions: 1. Fill a mixing glass with ice and add the Wray and Nephew white overproof rum, Plantation 5 year rum, Allspice Dram, Cynar, and falernum syrup. 2. Stir well to combine the ingredients and chill the mixture. 3. Strain the cocktail into an Old Fashioned glass with a large ice cube. 4. Add the dashes of barrel-aged hop bitters and blackstrap bitters on top. 5. Stir gently to integrate the bitters into the drink. 6. Garnish with a twist of lime zest. Enjoy the voyage into the rich depths of the Tropical Abyss.

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