Tropical Blush Springtini

Name: Tropical Blush Springtini
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 1/2 oz premium vodka; 1 oz guava nectar; 1/2 oz lemon juice; 1/4 oz elderflower liqueur; 1/4 oz simple syrup; null dash of rose water; null pink guava for garnish optional; null edible flowers for garnish optional

Refreshing and visually stunning cocktail with guava and citrus

AI Cocktail Info

Serving : 1 cocktail

ABV

Unknown*

Calories

Unknown*

Net Carbs

Unknown*

Ingredients:

pink guava for garnish optional

edible flowers for garnish optional

AI Request:A pink, spring cocktail with the flavour of guava

*Estimated by AI - may vary

Instructions

Embrace the essence of spring with this refreshing and visually stunning cocktail that marries the exotic flavor of guava with a hint of citrus and floral notes. The Tropical Blush Springtini is a perfect pink indulgence to enjoy as the flowers bloom and the days grow longer. Glass: - Martini Glass Ingredients: - 1 1/2 oz Premium Vodka - 1 oz Guava Nectar - 1/2 oz Freshly Squeezed Lemon Juice - 1/4 oz Elderflower Liqueur - 1/4 oz Simple Syrup - Dash of Rose Water - Fresh Pink Guava for garnish (optional) - Edible Flowers for garnish (optional) Instructions: 1. Fill a cocktail shaker with ice to chill. 2. Pour the vodka, guava nectar, lemon juice, elderflower liqueur, and simple syrup into the shaker. 3. Add a dash of rose water to impart a subtle floral hint. 4. Shake vigorously until the mixture is well chilled. 5. Strain the mix into a chilled martini glass, ensuring a smooth pour to keep the integrity of the pink hue. 6. If available, thinly slice the pink guava and place on the rim of the glass or float a small slice in the cocktail as garnish. 7. Gently place an edible flower atop the drink for a touch of elegance and a nod to the spring season. Serve immediately and enjoy the delightful fusion of springtime flavors in the Tropical Blush Springtini.

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