Tropical Eclipse

Name: Tropical Eclipse
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Cachaça; 1/2 oz Lime Juice; 1 oz Passionfruit Syrup; 1/2 oz Simple Syrup; 1 oz Pineapple Juice; 1/4 oz Coconut Milk; 1 Egg White; dash Grapefruit Bitters; dash Angostura Bitters; for rim Black Lava Salt; for garnish Dried Chili Pepper

Brazilian spirit with tropical flavors, chili, and bitters

AI Cocktail Info

Serving : 1 cocktail

ABV

17%*

Calories

307*

Net Carbs

29g*

Ingredients:

AI Request:A blended cachaca cocktail using only a subset of the following ingredients grapefruit bitters mezcal black lava salt mayonnaise coffee eggs lime bitters vinegar campari white rum orange bitters cointreau maple syrup cacao bitters chili pepper honey sugar cream cheese softened dried chili pepper tequila milk peanut butter baking soda passionfruit syrup thai basil leaves pineapple juice fish sauce brown sugar dried sage tajin soda water pisco citric acid nonalcoholic sour cherry syrup coconut milk pineapple...

*Estimated by AI - may vary

Instructions

Glass: Highball **Ingredients:** - 2 oz Cachaça - 1/2 oz Lime Juice - 1 oz Passionfruit Syrup - 1/2 oz Simple Syrup - 1 oz Pineapple Juice - 1/4 oz Coconut Milk - 1 Egg White - A dash of Grapefruit Bitters - A dash of Angostura Bitters - Black Lava Salt for rim - Dried Chili Pepper for garnish **Instructions:** 1. Start by rimming the edge of your highball glass with a lime wedge, then dip it in black lava salt to coat the rim. 2. In a blender, combine Cachaça, lime juice, passionfruit syrup, simple syrup, pineapple juice, coconut milk, and the egg white. Blend until smooth. 3. Add a cup of ice to the blender and pulse until you achieve a smooth, slushy consistency. 4. Pour the blended mixture into your prepared glass. 5. Garnish with a dash of grapefruit bitters and Angostura bitters on top to create a beautiful color contrast. 6. Finish with a dried chili pepper on the side of your glass for an aesthetic touch and a hint of spice for those who dare. The "Tropical Eclipse" is a masterful blend of Brazilian spirit and tropical flavors, accented by the unique heat of chili and the exquisite touch of bitters which together create a sensational experience. The cocktail's creamy texture and the striking salt rim make every sip an indulgent escape to a paradise island.

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