Tropical Enchantment

Name: Tropical Enchantment
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz amaretto; 1 oz mango puree; 1 oz pineapple juice; 1 oz passion fruit juice; 0.5 oz grapefruit juice; 0.25 tsp ginger zest; 0.5 oz strawberry grenadine; 0.75 oz captain morgans spiced rum; 0.75 oz bacardi superior white rum; 0.75 oz largo bay coconut rum

Tropical Enchantment cocktail with mango, pineapple, passion fruit, and rum

AI Cocktail Info

Serving : 1 cocktail

ABV

17%*

Calories

315*

Net Carbs

30g*

Ingredients:

captain morgans spiced rum

bacardi superior white rum

largo bay coconut rum

AI Request:Amaretto Mango Pineapple Passion fruit Grapefruit Ginger zest Strawberry grenadine Captain Morgan’s Bacardi superior whit rum Largo Bay coconut rum

*Estimated by AI - may vary

Instructions

Description: Dive into a symphony of tropical flavors with the Tropical Enchantment cocktail. This exquisite drink brings together the luscious tastes of mango, pineapple, and passion fruit, enhanced by a citrusy zing of grapefruit and a hint of ginger zest. The blend of Captain Morgan's spiced rum, Bacardi superior white rum, and Largo Bay coconut rum creates a rich and complex base, while the strawberry grenadine adds a touch of sweetness and a beautiful sunset hue. Ingredients: - 1 oz Amaretto - 1 oz Mango puree - 1 oz Pineapple juice - 1 oz Passion fruit juice - 0.5 oz Fresh grapefruit juice - 0.25 tsp Fresh ginger zest - 0.5 oz Strawberry grenadine - 0.75 oz Captain Morgan’s Spiced Rum - 0.75 oz Bacardi Superior White Rum - 0.75 oz Largo Bay Coconut Rum Instructions: 1. Fill a shaker with ice. 2. Add Amaretto, mango puree, pineapple juice, passion fruit juice, grapefruit juice, and fresh ginger zest to the shaker. 3. Pour in the Captain Morgan’s Spiced Rum, Bacardi Superior White Rum, and Largo Bay Coconut Rum. 4. Shake well until the mixture is chilled. 5. Add strawberry grenadine to a chilled hurricane glass. 6. Slowly strain the mixed ingredients from the shaker into the glass, allowing the grenadine to create a gradient effect. 7. Garnish with a slice of fresh pineapple and a twist of grapefruit peel on the rim. Glass: Hurricane glass

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