Tropical Gingered Rum

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Exhilarating blend of spicy ginger and smooth rum

Tropical Gingered Rum

AI Cocktail Info

Serving : 1 cocktail

ABV
20%*
Calories
200*
Net Carbs
15g*
Ingredients:
dark rum
pineapple juice
lime juice
ginger syrup
angostura bitters
pineapple leaves or a slice of lime for garnish
ice
AI Request:a drink with ginger syrup and rum
*Estimated by AI - may vary

Instructions

An exhilarating blend of spicy ginger and smooth rum, complemented by tropical fruit tones and a hint of citrus zing. This cocktail promises a refreshing escape to an island paradise with every sip. Ingredients: - 2 oz Dark Rum - 1 oz Fresh Pineapple Juice - 1/2 oz Fresh Lime Juice - 3/4 oz Ginger Syrup - 2 dashes of Angostura Bitters - Pineapple leaves or a slice of lime for garnish - Ice Instructions: 1. Fill a cocktail shaker with ice. 2. Add the dark rum, fresh pineapple juice, fresh lime juice, and ginger syrup into the shaker. 3. Shake vigorously for about 15 seconds to combine and chill the ingredients. 4. Strain the mixture into a chilled highball glass filled with ice. 5. Add two dashes of Angostura bitters on top. 6. Garnish with a fan of pineapple leaves or a slice of lime on the rim of the glass. Serve in a Highball Glass.
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