Tropical Spice Martini

Name: Tropical Spice Martini
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz bombay sapphire gin; 1/2 oz cointreau; 1/2 oz pineapple juice; 1/4 oz lime juice; 1/4 oz lemongrass syrup; 1 tsp caramel syrup; 2 dashes chocolate bitters; 1 dash liquid smoke; for garnish cilantro leaves; for rimming the glass crushed chili flakes

Exotic island vibe with a sophisticated edge

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

210*

Net Carbs

13g*

Ingredients:

AI Request:a variation of dirty martini using only a subset of the following ingredients pineapple juice orange juice captain morgan rum cointreau unsalted butter tequila sprite cinnamon stick lemongrass syrup club soda martini ginger salt cilantro leaves lemon juice cardamom pods liquid smoke chocolate bitters caramel syrup thai basil leaves soy sauce bacardi rum lychee syrup fish sauce heavy cream bombay sapphire gin coca cola vanilla syrup sesame oil ginger ale black pepper soda water chili powder bitter orange li...

*Estimated by AI - may vary

Instructions

Description: A vibrant twist on the classic dirty martini, the Tropical Spice Martini combines the warmth of spices with the freshness of tropical flavors, encapsulating an exotic island vibe with a sophisticated edge. Perfect for those who enjoy a cocktail that's both refreshing and has a kick, this drink uses a creative blend of ingredients to surprise and delight the palate. Ingredients: - 2 oz Bombay Sapphire Gin - 1/2 oz Cointreau - 1/2 oz Pineapple Juice - 1/4 oz Lime Juice - 1/4 oz Lemongrass Syrup - 1 tsp Caramel Syrup - 2 dashes Chocolate Bitters - 1 dash Liquid Smoke - Fresh Cilantro Leaves (for garnish) - Crushed Chili Flakes (for rimming the glass) Glass Type: Martini Glass Instructions: 1. Start by preparing your martini glass. Rim the edge with lime juice then gently press into a mix of crushed chili flakes and a small amount of salt, set aside. 2. In a cocktail shaker, combine the Bombay Sapphire Gin, Cointreau, pineapple juice, lime juice, lemongrass syrup, caramel syrup, chocolate bitters, and liquid smoke. 3. Fill the shaker with ice and shake vigorously for about 15 seconds, ensuring the mixture is well chilled and infused. 4. Strain the mixture into the prepared martini glass. 5. Garnish with a few fresh cilantro leaves. 6. Serve immediately and enjoy the fusion of tropical and spicy flavors in your Tropical Spice Martini. This cocktail offers a unique take on the dirty martini by incorporating sweet, sour, and spicy elements, making it standout for its complexity and flavor depth.

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