Tropical Sunset Dreamer

Name: Tropical Sunset Dreamer
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 20ml Cinnamon Liqueur; 20ml Peanut Butter Liqueur; 25ml Midori Melon Liqueur; 25ml Dead Man's Fingers Coconut Rum; 25ml Malibu Coconut Rum; 50ml Pineapple Juice; splash Lemon Juice; null Crushed Ice; null Garnish: A slice of pineapple, a maraschino cherry, and a sprinkle of ground cinnamon

Exotic tropical cocktail with cinnamon, peanut butter, and melon flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

19%*

Calories

330*

Net Carbs

31g*

Ingredients:

Cinnamon Liqueur

Peanut Butter Liqueur

Midori Melon Liqueur

Dead Man's Fingers Coconut Rum

Garnish: A slice of pineapple, a maraschino cherry, and a sprinkle of ground cinnamon

AI Request:Cinnamon liqueur Peanut butter liqueur Midori Dead man's fingers Malibu

*Estimated by AI - may vary

Instructions

Description: The Tropical Sunset Dreamer is a daring fusion of exotic flavors, capturing the essence of a tropical paradise with a mischievous twist. This cocktail combines the warmth of cinnamon, the comforting creaminess of peanut butter, the melodic sweetness of Midori melon liqueur, the intriguing essence of Dead Man's Fingers rum, and the tropical allure of Malibu coconut rum. It's a drink that takes you on a journey through a sunset on a secluded beach, with each sip revealing new depths and surprises. Ingredients: - 20ml Cinnamon Liqueur - 20ml Peanut Butter Liqueur - 25ml Midori Melon Liqueur - 25ml Dead Man's Fingers Coconut Rum - 25ml Malibu Coconut Rum - 50ml Pineapple Juice - A splash of Lemon Juice - Crushed Ice - Garnish: A slice of pineapple, a maraschino cherry, and a sprinkle of ground cinnamon Glass: - Serve in a Highball glass Instructions: 1. Fill the highball glass with crushed ice to chill. 2. In a cocktail shaker, combine the cinnamon liqueur, peanut butter liqueur, Midori, Dead Man's Fingers coconut rum, and Malibu with ice. Add a splash of lemon juice to cut through the sweetness and add a refreshing zing. 3. Shake well until the outside of the shaker feels cold. 4. Remove the crushed ice from the highball glass, and strain the mixture into it over fresh ice. 5. Gently pour the pineapple juice over the back of a spoon to layer it on top of the liqueurs, creating a beautiful gradient effect. 6. Garnish with a slice of pineapple, a maraschino cherry, and a sprinkle of ground cinnamon on top. 7. Serve immediately and enjoy the tropical delight of the Tropical Sunset Dreamer.

Not what you were looking for? Don't forget you can find more cocktails or CREATE YOUR OWN!