Tropical Twilight Bliss

Serving glass: Highball glass Description: Dive into a tropical paradise with the Tropical Twilight Bliss, a fruity concoction that marries the richness of rum with the exotic sweetness of banana and pineapple. Perfectly balanced with the tangy zest of lime and the unique twist of coconut, this cocktail is a refreshing escape to a sun-drenched beach. A hint of peppermint liqueur adds an invigorating freshness, making this drink an irresistible delight. Ingredients: - 1 oz brown rum - 0.5 oz banana syrup - 1 oz pineapple juice - 0.5 oz coconut syrup - 0.25 oz Berliner Luft peppermint liqueur - Juice of half a lime - Splash of simple syrup, to taste - Ice cubes - Garnish: Pineapple wedge and a sprig of mint Instructions: 1. Fill a highball glass with ice cubes to chill. 2. In a shaker, combine the brown rum, banana syrup, pineapple juice, coconut syrup, Berliner Luft peppermint liqueur, lime juice, and simple syrup. Add a handful of ice. 3. Shake vigorously for about 15-20 seconds or until the outside of the shaker feels cold. 4. Strain the mixture into the prepared highball glass filled with fresh ice. 5. Garnish with a pineapple wedge and a sprig of mint. 6. Serve immediately and enjoy the tropical bliss!