Tropical Twilight Mai Tai

**Description:** An exotic twist on the classic Mai Tai, the Tropical Twilight Mai Tai blends the essence of tropical fruits with a hint of spice and a surprising touch of botanical zest. This luminous cocktail transitions from deep purples to vibrant oranges, reminiscent of a breathtaking sunset over a tropical paradise. **Ingredients:** - 1 oz dark rum - 1 oz white rum - 1/2 oz orgeat syrup - 1/2 oz blue curaçao - 1/2 oz lime juice - 1 oz passion fruit juice - 1/2 oz grenadine - Dash of Angostura bitters - Garnish: Mint sprig, lime wheel, and a maraschino cherry **Instructions:** 1. Fill a cocktail shaker with ice. 2. Add dark rum, white rum, orgeat syrup, lime juice, and passion fruit juice to the shaker. Shake well until chilled. 3. Pour the mixture into a chilled Collins glass filled with crushed ice. 4. Slowly pour the blue curaçao over the top, letting it gently mix to create a gradient effect. 5. Carefully drizzle grenadine along the inside edge of the glass, letting it sink to the bottom. 6. Add a dash of Angostura bitters. 7. Garnish with a fresh mint sprig, a lime wheel, and a maraschino cherry. **Glassware:** Serve in a Collins glass.