Tropical Twilight Sazerac

Name: Tropical Twilight Sazerac
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 1/2 oz Aged Rum; 1/2 oz Rhum Agricole; 1/4 oz St. Germain Elderflower Liqueur; 1/4 oz Luxardo Maraschino Liqueur; 3 dashes Peychaud's Bitters; 1 dash Angostura Bitters; null Absinthe; for garnish Lemon twist

Tropical Twilight Sazerac, luxurious aged rum cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

180*

Net Carbs

5g*

Ingredients:

Aged Rum

Rhum Agricole

St. Germain Elderflower Liqueur

Luxardo Maraschino Liqueur

AI Request:Invent a cocktail for me using aged rum and Rhum Agricole with an absinthe rinse to guzzle while watching TV in my home office. using only a subset of the following ingredients lemon juice gin ruby port mole bitters aperol brandied cherry lemon bitters peychaud's bitters angostura bitters silver tequila islay single malt scotch whisky bourbon whiskey vodka amaro liqueur brandy lime juice tepeztate mezcal worcestershire sauce kahlua coffee liqueur st germain elderflower liqueur ginger liqueur cocchi america...

*Estimated by AI - may vary

Instructions

Glass: Old-Fashioned Glass The Tropical Twilight Sazerac is an innovative cocktail that blends the rich, complex flavors of aged rum and Rhum Agricole with a subtle hint of absinthe, creating a luxurious drink perfect for sipping while relaxing in your home office. This cocktail takes the classic Sazerac foundation and adds a tropical twist, making it an exciting addition to your cocktail repertoire. Ingredients: - 1 1/2 oz Aged Rum - 1/2 oz Rhum Agricole - 1/4 oz St. Germain Elderflower Liqueur - 1/4 oz Luxardo Maraschino Liqueur - 3 dashes Peychaud's Bitters - 1 dash Angostura Bitters - Absinthe rinse - Lemon twist for garnish Instructions: 1. Begin by chilling an old-fashioned glass in the freezer. 2. In a separate mixing glass, combine the aged rum, Rhum Agricole, St. Germain Elderflower Liqueur, Luxardo Maraschino Liqueur, Peychaud's Bitters, and Angostura Bitters. 3. Fill the mixing glass with ice and stir the mixture until well chilled. 4. Remove the old-fashioned glass from the freezer and pour a small amount of absinthe into the glass. Swirl the absinthe around to coat the interior of the glass, then discard the excess. 5. Strain the cocktail mixture into the absinthe-rinsed glass. 6. Express the oils of a lemon twist over the drink and drop it in as a garnish. The Tropical Twilight Sazerac offers a harmonious blend of herbal, floral, and citrus notes, elevated by the smoky complexity of absinthe. It's an ideal drink for unwinding in style, with a nod to both tradition and innovation.

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