Hide Ads

Tropical Violet Breeze

0
0

Frozen cocktail with coconut and Crème de violette

Tropical Violet Breeze

AI Cocktail Info

Serving : 1 cocktail

ABV
17%*
Calories
540*
Net Carbs
45g*
AI Request:Make me an original frozen blended cocktail that contains Crème de violette liqueur, malibu coconut rum, lambanog, and cream of coconut
*Estimated by AI - may vary

Instructions

Transport yourself to a serene beach with the Tropical Violet Breeze, a frozen cocktail that marries the exotic flavors of coconut and the unique floral notes of Crème de violette. This indulgent concoction is a perfect blend of tropical vibes and elegant sophistication, guaranteed to become a new favorite. **Ingredients:** - 1 oz Crème de violette liqueur - 1 oz Malibu Coconut Rum - 1 oz Lambanog (Philippine coconut vodka) - 2 oz Cream of Coconut - 1 oz Fresh lime juice - 1/2 cup Frozen pineapple chunks - 1/2 cup Ice - Edible violet petals or a slice of lime for garnish **Instructions:** 1. Add the Crème de violette, Malibu Coconut Rum, Lambanog, Cream of Coconut, fresh lime juice, frozen pineapple chunks, and ice to a high-powered blender. 2. Blend the mixture until it reaches a smooth, slushy consistency. 3. Take a chilled hurricane glass and, if desired, rim the edge with fine sugar. 4. Pour the blended mixture into the glass. 5. Garnish with edible violet petals or a slice of lime on the rim of the glass for a pop of color and an added floral touch. 6. Serve immediately with a straw and enjoy the refreshing, creamy, and uniquely flavored Tropical Violet Breeze. Sipping on this cocktail is like enjoying a tropical vacation in a glass, with the Crème de violette providing an unexpected floral twist that's sure to intrigue your taste buds.

RecentArticles

Swipe for More...

CocktailLists

Swipe for More...