Tuscan Sun Serenity

Name: Tuscan Sun Serenity
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 50ml woodford reserve bourbon; 20ml homemade limoncello; 10ml basilinfused simple syrup; 30ml blood orange juice; 10ml aperol; null basil leaves; to top up prosecco; for garnish (optional) edible flowers

Refreshing and aromatic cocktail with Woodford Reserve Bourbon

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

200*

Net Carbs

8g*

Ingredients:

woodford reserve bourbon

homemade limoncello

basilinfused simple syrup

AI Request:An original signature cocktail made with Woodford , inspired to the Italian flavours, should be contained home made recipe such infusion, juice, marmalade, syrup, cordial, shrubs, foam , infusion with bottle of 700ml , explain how to make all the processes and should be in season spring-summer , measurements in ML not in OZ

*Estimated by AI - may vary

Instructions

The Tuscan Sun Serenity is a refreshing and aromatic cocktail that embodies the essence of the Italian countryside during the vibrant spring and summer months. This drink features a harmonious blend of Woodford Reserve's rich flavor with the freshness of homemade ingredients, offering a taste that is both sophisticated and invigorating. Ingredients: - 50ml Woodford Reserve Bourbon - 20ml Homemade Limoncello - 10ml Basil-infused Simple Syrup - 30ml Fresh Blood Orange Juice - 10ml Aperol - Fresh Basil Leaves - Prosecco to top up - Edible Flowers for garnish (optional) Homemade Ingredients: 1. Limoncello: - 5 Organic Lemons (peel only, without the white pith) - 350ml Vodka - 150ml Simple Syrup Instructions: Peel the lemons, taking care to avoid the bitter white pith. Place the lemon peels in a jar with vodka and let it infuse for 1 week. After the infusion period, strain the vodka and mix it with simple syrup. Bottle the limoncello and let it mature for at least 2 weeks. 2. Basil-infused Simple Syrup: - 200ml Water - 200g Granulated Sugar - 1 cup Fresh Basil Leaves Instructions: Combine the water and sugar in a saucepan over medium heat and stir until the sugar dissolves. Remove from heat, add basil leaves, and let the mixture infuse until it cools to room temperature. Strain out the basil leaves and store the syrup in a clean bottle. 3. Blood Orange Juice: Simply juice fresh, seasonal blood oranges to obtain the required amount. Glass: - Serve in a large stem glass, such as a wine glass or a goblet. Method: 1. Fill a cocktail shaker with ice. 2. Add the Woodford Reserve, homemade limoncello, basil-infused simple syrup, fresh blood orange juice, and Aperol to the shaker. 3. Shake well until the mixture is chilled. 4. Strain the mixture into the stem glass filled with ice. 5. Top up with Prosecco. 6. Gently stir to integrate the Prosecco with the cocktail mixture. 7. Garnish with a few fresh basil leaves and, if desired, some edible flowers for an elegant touch. The Tuscan Sun Serenity cocktail offers a refreshing sip with depth from the bourbon, bright citrus notes, and the herbaceous kick of basil. Served in a graceful stem glass, it's the perfect accompaniment to warm, sun-filled afternoons or balmy evenings, evoking the spirit of an Italian summer.

Not what you were looking for? Don't forget you can find more cocktails or CREATE YOUR OWN!