Twilight Blossom Martini

Name: Twilight Blossom Martini
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz kaoliang liquor; 1 oz floral tea syrup lavender or jasmine tea; 0.5 oz lemon juice; splash dry vermouth; null ice; null edible flowers for garnish violets or rose petals

Sophisticated floral twist on classic martini

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

160*

Net Carbs

10g*

Ingredients:

kaoliang liquor

floral tea syrup lavender or jasmine tea

lemon juice

dry vermouth

ice

edible flowers for garnish violets or rose petals

AI Request:i want cocktail that use Kaoliang liquor as a base and i want the cocktail to contain floral tea (can be prepared as either the infusion or directly added to the cocktail mixture). if the cocktail can be the twisted version of classic cocktail would be better.

*Estimated by AI - may vary

Instructions

The Twilight Blossom Martini is a sophisticated, floral twist on the classic martini, incorporating the unique, robust flavor of Kaoliang liquor with the delicate, aromatic essence of floral tea. This cocktail merges the traditional with the contemporary, offering a complex and intriguing flavor profile that's perfect for a refined evening soiree or a tranquil night in. Ingredients: - 2 oz Kaoliang liquor - 1 oz floral tea syrup (lavender or jasmine tea work wonderfully) - 0.5 oz fresh lemon juice - A splash of dry vermouth - Ice - Edible flowers for garnish (such as violets or rose petals) To make the floral tea syrup: - Brew a strong cup of your chosen floral tea. - Mix equal parts of tea with granulated sugar until the sugar dissolves completely. Cocktail Preparation: 1. Start by chilling a martini glass. 2. In a cocktail shaker, combine the Kaoliang liquor, floral tea syrup, fresh lemon juice, and dry vermouth. 3. Fill the shaker with ice and shake vigorously until well chilled. 4. Strain the mixture into the chilled martini glass. 5. Garnish with a few edible flowers floating on top for an elegant presentation. The Twilight Blossom Martini offers a delightful balance of strong, smoky Kaoliang liquor and the gentle, refreshing notes of floral tea, with a hint of citrus to brighten the mix. Served in a classic martini glass, it not only tastes exquisite but also makes for a visually stunning cocktail experience.

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