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Twilight in Oaxaca

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Ethereal blend of regional flavors

Twilight in Oaxaca

AI Cocktail Info

Serving : 1 cocktail

ABV
30%*
Calories
150*
Net Carbs
9g*
AI Request:Can I get a cocktail recipe with tepeztate mezcal, elote mezcal, Boomsma Cloosterbitter, and banana liqueur?
*Estimated by AI - may vary

Instructions

Immerse yourself in the ethereal blend of Twilight in Oaxaca, a cocktail that embodies the essence of mystique with an unexpected fusion of regional flavors. This concoction harmonizes the bold, wild character of tepeztate mezcal with the unique, corn-infused essence of elote mezcal, while the herbal complexity of Boomsma Cloosterbitter and the tropical sweetness of banana liqueur offer a rich and rounded profile. Ingredients: - 1 oz Tepeztate Mezcal - 1 oz Elote Mezcal - 0.5 oz Boomsma Cloosterbitter - 0.5 oz Banana Liqueur - 0.5 oz Fresh Lime Juice - 0.25 oz Agave Syrup (adjust to taste) - Dash of Angostura Bitters - Fresh Corn Husk or Banana Leaf for Garnish Instructions: 1. In a cocktail shaker, combine the tepeztate mezcal, elote mezcal, Boomsma Cloosterbitter, banana liqueur, fresh lime juice, agave syrup, and a dash of Angostura bitters. 2. Fill the shaker with ice and shake vigorously until well chilled. 3. Strain the mixture into a chilled old-fashioned glass over a large ice cube. 4. Garnish with a twist of lime zest and a fresh corn husk or a small piece of banana leaf, to enhance the olfactory experience. 5. Serve immediately and enjoy the complex dance of smoky, herbal, and sweet flavors in this innovative cocktail. The Twilight in Oaxaca is a drink that celebrates the intricate layers of its ingredients, served in an old-fashioned glass that adds a touch of timeless elegance to the sipping experience.

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