Twilight Mirage

Name: Twilight Mirage
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 50 ml chiliinfused tequila; 30 ml homemade hibiscus syrup; 20 ml lime juice; 10 ml agave nectar; From 1 egg (optional, for frothiness) egg white; A pinch (for garnish) edible gold dust; For garnish (optional) hibiscus flower

Captivating cocktail evoking desert sunset

AI Cocktail Info

Serving : 1 cocktail

ABV

varies depending on the tequila used*

Calories

approximately 200*

Net Carbs

approximately 18 grams*

Ingredients:

chiliinfused tequila

homemade hibiscus syrup

AI Request:Create a original cocktail with tequila. Use homemade liqueur or syrup or infused spirits. and description all recipe. Not use oz instead of ml

*Estimated by AI - may vary

Instructions

The Twilight Mirage is a captivating cocktail that evokes the serene beauty of a desert sunset, blending the boldness of tequila with the delicate sweetness of homemade hibiscus syrup. This drink is a celebration of flavor, meticulously crafted to transport you to a moment of pure bliss as the day gives way to night. The addition of a chili-infused tequila brings a warmth that mirrors the last rays of the sun, while the homemade hibiscus syrup adds a touch of elegance and depth. This cocktail is not just a drink; it's an experience. **Glass:** Coupe **Ingredients:** - Chili-Infused Tequila: 50 ml - To make chili-infused tequila, add 1 sliced jalapeño to 350 ml of tequila. Let it sit in a cool, dark place for 3-4 days, then strain out the jalapeño. - Homemade Hibiscus Syrup: 30 ml - Combine 200 ml water, 100 grams sugar, and 30 grams dried hibiscus flowers in a pot. Bring to a boil, then simmer for 20 minutes. Strain and cool. - Fresh Lime Juice: 20 ml - Agave Nectar: 10 ml - Egg White: From 1 egg (optional, for frothiness) - Edible Gold Dust: A pinch (for garnish) - Hibiscus Flower: For garnish (optional) **Instructions:** 1. In a shaker, combine the chili-infused tequila, homemade hibiscus syrup, fresh lime juice, agave nectar, and egg white (if using). 2. Dry shake (without ice) for about 10 seconds to get the egg white nice and frothy. 3. Add ice to the shaker and shake again vigorously for about 15 seconds. 4. Strain into a chilled coupe glass. 5. Lightly sprinkle edible gold dust over the surface for a mesmerizing twilight sparkle. 6. Garnish with a small hibiscus flower on the rim of the glass (if available). The Twilight Mirage is a symphony of flavors that promises to enchant and invigorate, serving as a perfect homage to the magic of twilight and the untamed spirit of the desert.

Not what you were looking for? Don't forget you can find more cocktails or CREATE YOUR OWN!